本文目录导读：

1. 什么是国家食品安全示范城市？
2. 创建国家食品安全示范城市的目标
3. 创建国家食品安全示范城市的重点任务
4. 创建国家食品安全示范城市应知应会解读

尊敬的读者们，大家好！今天我们继续为大家带来《创建国家食品安全示范城市应知应会解读》系列的第五期内容，食品安全关系到每个人的健康和生命，创建国家食品安全示范城市是我们共同的责任，下面，让我们一起深入了解创建国家食品安全示范城市的相关知识。

什么是国家食品安全示范城市？

国家食品安全示范城市是指在全国范围内，食品安全工作基础扎实、监管体系完善、食品安全状况良好、群众满意度高的城市，创建国家食品安全示范城市，旨在推动食品安全治理体系和治理能力现代化，保障人民群众“舌尖上的安全”。

创建国家食品安全示范城市的目标

1、建立健全食品安全监管体系，实现食品安全监管全覆盖。

2、提高食品安全保障水平，确保人民群众“舌尖上的安全”。

3、营造良好的食品安全社会氛围，提高群众食品安全意识。

4、推动食品安全产业高质量发展，提升城市综合竞争力。

创建国家食品安全示范城市的重点任务

1、加强食品安全监管，建立健全食品安全监管制度，落实食品安全监管责任，强化食品生产经营者的主体责任。

2、严格食品安全标准，严格执行食品安全国家标准，加强食品安全标准实施和监督。

3、提升食品安全检验检测能力，加强食品安全检验检测机构建设，提高检验检测水平。

4、严厉打击食品安全违法犯罪行为，加大对食品安全违法犯罪的打击力度，严惩食品安全违法犯罪分子。

5、加强食品安全宣传教育，普及食品安全知识，提高群众食品安全意识。

创建国家食品安全示范城市应知应会解读

1、食品安全监管体系

（1）建立健全食品安全监管制度，明确各级政府、部门、企业的食品安全责任。

（2）加强食品安全监管队伍建设，提高监管人员素质。

（3）完善食品安全监管信息共享机制，实现食品安全监管信息化。

2、食品安全标准

（1）严格执行食品安全国家标准，加强食品安全标准实施和监督。

（2）根据实际情况，制定地方食品安全标准，完善食品安全标准体系。

3、食品安全检验检测

（1）加强食品安全检验检测机构建设，提高检验检测水平。

（2）鼓励和支持社会力量参与食品安全检验检测，提高检验检测效率。

4、食品安全违法犯罪打击

（1）加大对食品安全违法犯罪的打击力度，严惩食品安全违法犯罪分子。

（2）建立健全食品安全违法案件线索举报奖励制度，鼓励群众举报食品安全违法犯罪行为。

5、食品安全宣传教育

（1）普及食品安全知识，提高群众食品安全意识。

（2）加强食品安全宣传教育活动，营造良好的食品安全社会氛围。

创建国家食品安全示范城市是一项长期而艰巨的任务，需要我们共同努力，让我们携手共建食品安全城市，为人民群众创造一个安全、健康、美好的生活环境。

以下为英文翻译：

Title: [Bilingual Interpretation] Understanding the Key Points of Creating a National Food Safety Demonstration City (Part Five)

Content:

Dear readers, hello! Today, we continue to bring you the fifth issue of the "Understanding the Key Points of Creating a National Food Safety Demonstration City" series. Food safety concerns everyone's health and life, and creating a National Food Safety Demonstration City is our shared responsibility. Let's delve into the relevant knowledge of creating a National Food Safety Demonstration City.

I. What is a National Food Safety Demonstration City?

A National Food Safety Demonstration City refers to cities throughout the country with solid food safety work foundations, comprehensive regulatory systems, good food safety conditions, and high levels of public satisfaction. The creation of a National Food Safety Demonstration City aims to promote the modernization of the food safety governance system and governance capacity, ensuring the safety of the people's "food on the table."

II. Goals of Creating a National Food Safety Demonstration City

1、Establish and improve a food safety regulatory system, achieving comprehensive food safety supervision coverage.

2、Improve the level of food safety guarantee, ensuring the people's "food on the table" is safe.

3、Create a positive food safety social atmosphere, improving public awareness of food safety.

4、Promote the high-quality development of the food safety industry, enhancing the city's comprehensive competitiveness.

III. Key Tasks of Creating a National Food Safety Demonstration City

1、Strengthen food safety supervision. Establish and improve food safety regulatory systems, clarify the food safety responsibilities of governments, departments, and enterprises.

2、Strictly implement food safety standards. Strengthen the implementation and supervision of food safety standards.

3、Improve food safety inspection and testing capabilities. Strengthen the construction of food safety inspection and testing institutions, and improve inspection and testing levels.

4、Severely crack down on food safety violations and crimes. Increase the打击力度 on food safety violations and crimes, severely punish food safety violators.

5、Strengthen food safety education and publicity. Popularize food safety knowledge, improve public awareness of food safety.

IV. Bilingual Interpretation of Key Points of Creating a National Food Safety Demonstration City

1、Food Safety Regulatory System

(1) Establish and improve food safety regulatory systems, clarify the food safety responsibilities of governments, departments, and enterprises.

(2) Strengthen the construction of food safety regulatory teams, improve the quality of regulatory personnel.

(3) Improve the food safety regulatory information sharing mechanism, achieve food safety regulatory informatization.

2、Food Safety Standards

(1) Strictly implement food safety national standards, strengthen the implementation and supervision of food safety standards.

(2) According to actual conditions, formulate local food safety standards, improve the food safety standard system.

3、Food Safety Inspection and Testing

(1) Strengthen the construction of food safety inspection and testing institutions, and improve inspection and testing levels.

(2) Encourage and support social forces to participate in food safety inspection and testing, improve inspection and testing efficiency.

4、Food Safety Violations and Crimes Crackdown

(1) Increase the打击力度 on food safety violations and crimes, severely punish food safety violators.

(2) Establish and improve the food safety violations and crimes reporting reward system, encourage the public to report food safety violations and crimes.

5、Food Safety Education and Publicity

(1) Popularize food safety knowledge, improve public awareness of food safety.

(2) Strengthen food safety education and publicity activities, create a positive food safety social atmosphere.

V. Conclusion

Creating a National Food Safety Demonstration City is a long-term and arduous task that requires our joint efforts. Let's join hands to build a food safety city and create a safe, healthy, and pleasant living environment for the people.